It wasn’t until nearly two decades later, after successfully running Taco Del Sol in Helena and purchasing The Hub coffee shop in 2013 that her dream was realized. On Wednesday, Hastings was selected by the U.S. Small Business Administration as Montana Reporters aren't supposed to give their opinions so please forgive me. taqueria del sol is quite simply my favorite taqueria in all of Atlanta and I would argue, it's the best, except I refuse to argue over something that I know to be a fact, at least in Long on informality and comfortingly Americanized Mexican and Southwestern fare. It's decidedly short on glitz as guests order at the bar and carry their own drinks. Stand in line, take a seat and wait for your tacos. In Atlanta, sometimes we like our Atlanta-based Southwest/Mexican chain taqueria del sol is entering the Philadelphia market this year. Franchisee Christopher Blythe told Eater that Philly should see three locations open by the fourth quarter of 2012 in Willow Grove, Delaware County Eddie Hernandez, executive chef of taqueria del sol, won the top celebrity chef award for the Hot Tamale Cooking Contest last weekend at the Delta Hot Tamale Festival in Greenville, Miss., the restaurant announced Thursday in a news release. It has four Taqueria del Sol is coming to the Sunshine State. The 11-year-old, four-unit fast casual chain based in Atlanta announced on Friday that it had signed Taqueria's first two franchise agreements to open restaurants in Jacksonville, Gainesville and Orlando as .
Taqueria del Sol, a Georgia fast casual chain, is opening in Orlando, Fla., Oct. 1, according to the Orlando Sentinel. The new restaurant, opening at 3138 S. Orange Ave., just south of downtown, is the chain's first venture outside Georgia. It opened in On a Saturday trip to Taqueria del Sol (8114 Park Place Boulevard, 713-644-0535), I realized that since it was the weekend, the place was serving menudo. Yes. The broth-based soup with tripe and hominy (my mother-in-law makes when she is feeling really A new Southwestern restaurant called Taqueria del Sol will open at Cary Crossroads Shopping Center on Nov. 12. Taqueria del Sol was started in Georgia by chef Eddie Hernandez. This is one of its first franchise locations outside of that state, according to SPRINGFIELD -- The Springfield Board of Commissioners approved an inter-municipal transfer of a liquor license for use by a new restaurant to be located in Springfield Shopping Center. Following a required public hearing on June 12, the board gave the go .
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