He is pretty on the ball considering that the grand-opening bacchanalia for the company’s latest property, M.I.A. nightclub in Gastown, has just gone down the previous evening. Under Blueprint’s expansive, fun, and fur-lined umbrella are five other "There's no I in TEAM / but there is a U in FAILURE! / Don't be shy to dream / Join in my bacchanalia!" Leila Johnston, 35, the self-proclaimed "ringmaster" of Hack Circus, is in the basement of a pub in King's Cross, rapping. Quite slickly, in fact. Various universities and groups offer opportunities and suggestions for students who, like the Mizzou 12, seek an alternative to bacchanalia-ing on the beach. If you’re interesting in creating spring break memories that you can actually remember and want His sacking followed. Mr Kolomoisky told the Washington Post he had been the victim of a "public information bacchanalia" after trying to disrupt corruption at the two energy companies to which he sent his men. "I have no future plan in politics," he said Since purchasing Grady's Fine Wines in Rocky River almost three years ago, owner Manny Nieves has transformed the formerly sleepy little carry-out into a bustling neighborhood market. The chef and wine pro — he was the sommelier at the ultra-posh Last week Bacchanalia’s chef-owners Anne Quatrano and Clifford Harrison announced that David “Andy” Carson would be promoted from his longtime position as chef de cuisine to executive chef. That meant its current head chef, Daniel Porubiansky .
The Mardi Gras celebration in New Orleans is known for revealing … almost everything. For this year’s festivities, something more unconventional was revealed: new technology on two of the floats, courtesy of the design talents of Ryan Dolese, Lighting This weekend at Wynwood's monthly Art Walk, you'll be able to drink, be merry, and be surrounded by great art. The difference this month? You can do it all without worrying about getting hit by a car on NW Second Ave. -- and you'll be doing it for a good The resourceful troupe’s latest piece, Bacchanalia, is a lyrical romp through Euripedes' The Bacchae, Ovid's Metamorphosis—and a whole bunch of other stuff. Half sword-and-sandal epic, half graduate thesis, this intelligent, funny performance is truly For all things contemporary and sleek, yet classy, Bacchanalia creates an upscale dining experience unlike any other Atlanta with New American cuisine. Chefs/owners Anne Quatrano and Clifford Harrison designed a five-course prix fixe menu solely based on .
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