Kyma Atlanta

Ask Isabella why he’s dishing out eggplant dip, stuffed grape leaves and baby goat, and he’ll tell you about his years cooking at Kyma in Atlanta and Zaytinya in Washington. Having tasted his food at Zaytinya, foremost roasted lamb so masterful it including Aureole in New York and Kyma in Atlanta. Now called Xenia Hospitality Group, the business includes Nolen Kitchen, Big View and Maverick Rock Taco. But ilios noche (the name means day and night) has always seemed to me closest to their core and enrolled at Le Cordon Bleu College of Culinary Arts in Atlanta. While completing his studies he worked at Atlanta’s Kyma, moving his way up from commis to saucier. Later working at Woodfire Grill, he learned the art of whole animal butchery and And that’s what we’re trying to show people. If you go to Milos in New York City or to Kyma in Atlanta or Molyvos in New York, all of these are similar concepts across the board. We don’t want to do that, we don’t want to be like that. That’s why Three of the six dinners have already sold out, but spots remain for a Greek-themed dinner with Pano Karatasso (of Kyma in Atlanta), an Italian/Napa Valley feast with Ken Vedrinski (of Trattoria Lucca in Charleston, South Carolina), and an Italian meal When we came back to Atlanta we wanted to work on our own craft cocktails at H+F Bottle Shop and Market Across the Street as well as drinks crafted with our products at places like Kyma, The Albert, 4th and Swift, Pinewood Tippling Room, Serpas .

The chic 2009 crowd attracted Atlanta’s cultural influencers including 29Spa and Neiman Marcus luncheon, private dinner for 8 at Kyma cooked by renowned chef Pano Karatassos, a tour of Spain’s finest wineries courtesy of Big Boat Wine Company Although born in New York and attending Babson College in Massachusetts (where he graduated in three years), Arthur Blank has lived in Atlanta since 1978 Another of my favorites is Kyma on Piedmont Road. The restaurant has white columns and a Here are 11 Atlanta restaurants ending the year in style To make reservations, call 404.477.3500. Kyma of Buckhead Life Restaurant Group has put together a 4-course prix fixe menu for $79 per person (wine pairings for additional $30). private dinner for 8 at Kyma cooked by renowned chef Pano Karatassos, and a tour to Spain`s finest wineries. Other contributors include Buckhead Life Restaurant Group, Four Seasons Atlanta Magazine, Six Degrees Magazine, Q100, Folio Wines, Peroni .

• kyma atlanta Atlanta Fish Market 320 x 480 · 48 kB · jpeg
• kyma atlanta Mike Isabella Greek Restaurant: Kapnos Review and Rating 300 x 200 · 25 kB · jpeg
• kyma atlanta TITLE_IMG3 IMG_RES3
• kyma atlanta TITLE_IMG4 IMG_RES4
• kyma atlanta TITLE_IMG5 IMG_RES5
• kyma atlanta TITLE_IMG6 IMG_RES6
• kyma atlanta TITLE_IMG7 IMG_RES7
• kyma atlanta TITLE_IMG8 IMG_RES8
• kyma atlanta TITLE_IMG9 IMG_RES9
• kyma atlanta TITLE_IMG10 IMG_RES10

kyma atlanta Image Gallery

kyma atlanta Atlanta Fish Market | File Size: 320 x 480 · 48 kB · jpeg Download

kyma atlanta Mike Isabella Greek Restaurant: Kapnos Review and Rating | File Size: 300 x 200 · 25 kB · jpeg Download

kyma atlanta TITLE_IMG3 | File Size: IMG_SIZE3 Download

kyma atlanta TITLE_IMG4 | File Size: IMG_SIZE4 Download

kyma atlanta TITLE_IMG5 | File Size: IMG_SIZE5 Download

kyma atlanta TITLE_IMG6 | File Size: IMG_SIZE6 Download

kyma atlanta TITLE_IMG7 | File Size: IMG_SIZE7 Download

kyma atlanta TITLE_IMG8 | File Size: IMG_SIZE8 Download

kyma atlanta TITLE_IMG9 | File Size: IMG_SIZE9 Download

kyma atlanta TITLE_IMG10 | File Size: IMG_SIZE10 Download